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Creamy Broccoli Salad Recipe – Crunchy, Flavorful & Easy to Make!

Astra
A creamy broccoli salad made with fresh broccoli, crispy bacon, shredded cheese, crunchy almonds, and a rich, tangy dressing. Perfect for BBQs, meal prep, or a quick side dish!
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Prep Time 10 minutes
Cook Time 5 minutes
30 minutes
Total Time 45 minutes
Course Salad, Side Dish
Cuisine American
Servings 4 people
Calories 280 kcal

Equipment

  • 1 Mixing Bowl Large, for tossing ingredients
  • 1 Whisk For blending the dressing
  • 1 Cutting Board For chopping broccoli and bacon
  • 1 Cutting Board Sharp, for precise cutting
  • 1 Measuring Cups For accurate ingredient portions
  • 1 Salad Serving Spoon For mixing and serving

Ingredients
  

  • 3 cups Fresh broccoli florets Chopped into bite-sized pieces
  • 1/2cup Mayonnaise Full-fat or light
  • 1/4cup Sour cream Can substitute with Greek yogurt
  • 1 tbsp Apple cider vinegar Adds tangy flavor
  • 1 tbsp Honey Balances the acidity
  • ½ cup Shredded cheddar cheese Sharp cheddar preferred
  • ¼ cup Chopped almonds Toasted for extra crunch
  • ¼ cup Dried cranberries Adds natural sweetness
  • 4 strips Crispy bacon, crumbled Cooked and chopped
  • - Salt & black pepper To taste

Instructions
 

  • Chop the broccoli into small, bite-sized florets.
  • In a mixing bowl, whisk together mayonnaise, sour cream, apple cider vinegar, and honey until smooth.
  • Add the chopped broccoli to the bowl and toss until fully coated with the dressing.
  • Stir in shredded cheddar cheese, chopped almonds, dried cranberries, and crumbled bacon.
  • Season with salt and black pepper to taste, mixing well.
  • Cover and refrigerate for at least 30 minutes to allow flavors to blend.
  • Give the salad a final stir before serving and garnish with extra almonds or cheese if desired.

Notes

  • Make-Ahead Tip: For the best flavor, refrigerate the salad for at least 30 minutes before serving to allow the flavors to blend.
  • Storage: Store in an airtight container in the refrigerator for up to 3 days. Stir before serving for the best texture.
  • Variations: For a healthier version, swap mayonnaise for Greek yogurt. For a vegan option, use vegan mayo and omit the bacon.
  • Add-Ins: Enhance the salad with sunflower seeds, chopped apples, or raisins for extra texture and flavor.
  • Serving Suggestion: This salad pairs well with grilled chicken, fish, or as a side dish for BBQs, picnics, and potlucks.
Keyword Creamy Broccoli Salad, Broccoli Salad Recipe, Healthy Salad, Crunchy Salad, Easy Side Dish